Pizza 1

(VG) (No cheese) Tomato base, Basil, Roasted Garlic, Oregano, Olive Oil. 6

Pizza 2

(V) Tomato base, Mozzarella, Basil, Olive Oil. 7

Pizza 3

(V) Truffle Cream base, Smoked Cheese, Mushroom, Rocket. 9

Pizza 4

(V) (white base) Mozzarella, Ricotta, Smoked Cheese, Thyme, Pecan Nuts, Olive Oil. 8.5

Pizza 5

(V) Tomato base, Parmesan, Aubergine, Capers, Pine Nuts, Basil, Olive Oil. 8.5

Pizza 6

Mozzarella, courgette, salmon, yogurt and dill sauce, olive oil. 9.5

Pizza 7

Tomato base, Mozzarella, Ham Hock, Mushroom, Olives, Oregano. 8.5

Pizza 8

Pumpkin Puree base, Mozzarella, Nduja, Gorgonzola, Pumpkin Seeds, Basil. 9

Pizza 9

Tomato base, Mozzarella, Lamb, Haggis, Onion, Yogurt And Mint Sauce, Parsley. 9.5

Pizza 10

Tomato base, Mozzarella, Pepperoni, Chilli Honey, Basil. 8.5

Pizza 11

(white base) Mozzarella, Speck, Pine Nuts, Caramelized Onion Chutney, Goat Cheese, Rocket, Olive Oil. 9.5

Pizza 12

Tomato base, Mozzarella, Spianata, Nduja, Ricotta, Basil, Black Pepper. 9

Pizza 13

(white base) Smoked Cheese, Friarielli, Sausage, Olive Oil, Chilli Flakes. 8.5

Pizza 14

(V) Tomato base, Mozzarella, Spinach, Olives, Roasted Peppers, Pesto. 8.5

pizza fritta

Tomato sauce, Mozzarella, Ricotta, Spianata, Basil, Parmesan. 9


salad 1

Mixed Leaf Salad Cherry Tomatoes Olives Parmesan Olive Oil. 3.5

salad 2

Mixed Leaf Salad Gorgonzola Pine Nuts Honey And Mustard Dressing. 3.5

salad 3

Roasted Peppers, Fried Courgette, Roasted Aubergine. 3.5

salad 4

Italian marinated vegetables in oil. 3.5


Arancini Parmigiana

Rice balls filled with tomato sauce, garlic, aubergine and fior di latte mozzarella, covered in breadcrumbs and fried.  4.8

Arancini Bolognese

Rice balls filled with bolognese sauce, beef, carrots, onions, peas and fior di latte mozzarella, covered in breadcrumbs and fried. 4.8

Arancini Spinaci

Rice balls filled with béchamel sauce, spinach and fior di latte mozzarella, covered in breadcrumbs and fried.  4.8



Fries With Parmesan And Herbs


Mac And Cheese Bites


Polpettina Di Melanzane

Fried aubergine balls with smoked cheese, provolone cheese, Grana Padano D.O.P. cheese and black olives. 3.8

Fior di Zucca Fritti

Fried courgette flowers in batter. 3.8



Layers of liqueur soaked sponge and whipped cream delicately sprinkled with cocoa powder. 3.70

Ricotta E Pere

Ricotta cheese and pears sandwiched between hazelnut flavoured biscuit base, dusted with icing sugar. 3.70

Matto Crema E Amarena

Neapolitan baba cake soaked in rum syrup, filled with cream and decorated with black cherry. 4.50

crust dippers

Pesto aioli


nduja aioli


Blue cheese


Opening Hours

Sunday – Monday 2pm – 9.30pm

Tuesday – Closed

Wednesday – Thursday 2pm – 9.30pm

Friday – Saturday 2pm – 10.30pm

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12 Cadzow Place, Edinburgh, EH7 5SN