Old World Technique. New Authentic Experience.
At Matto Pizza, we are dedicated to the art and craft of true neapolitan style pizza. Our pizzas are slowly proved and baked in wood-fired oven at 500 degrees for 60 seconds or less. All of our dough is made fresh daily and we source the finest imported Italian products and fresh local ingredients in order to bring you the best possible pizza.
As any Neapolitan will tell you – its all about the crust.
(V) Tomato base, Mozzarella, Basil, Olive Oil
Tomato base, Mozzarella, Ham Hock, Mushroom, Olives, Oregano
Pumpkin Puree base, Mozzarella, Nduja, Gorgonzola, Pumpkin Seeds, Basil
Tomato base, Mozzarella, Pepperoni, Chilli Honey, Basil
If you want to send us nice things, we spend our time at:
Matto Pizza, 12 Cadzow Place,
Edinburgh, EH7 5SN
You can also drop us a line at firstname.lastname@example.org or using the form below.
- LiLi Ra
Delicious pizza, flavours are amazing.. just gutted we didn’t get the side dips.. next time though ?
October 17, 2020
- Rebecca McLellan
August 31, 2020Suz Edwards
Wow, we had pizza 11, 12 and the sweet one on Saturday night. absolutely delicious. the sweet one was amazing. This was our 1st try of Matto but will definitely be ordering more
October 19, 2020
Sunday – Monday 2pm – 9.30pm
Tuesday – Closed
Wednesday – Thursday 2pm – 9.30pm
Friday – Saturday 2pm – 10.30pm
12 Cadzow Place, Edinburgh, EH7 5SN