Old World Technique. New Authentic Experience.
At Matto Pizza, we are dedicated to the art and craft of true neapolitan style pizza. Our pizzas are slowly proved and baked in wood-fired oven at 500 degrees for 60 seconds or less. All of our dough is made fresh daily and we source the finest imported Italian products and fresh local ingredients in order to bring you the best possible pizza.
As any Neapolitan will tell you – its all about the crust.
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Sunday – Monday 2pm – 9.30pm
Tuesday – CLOSED
Wednesday – Thursday – 2pm – 9.30pm
Friday – Saturday – 2pm – 10.00pm
12 Cadzow Place, Edinburgh, EH7 5HS
0131 656 9000
Sunday – Thursday 12pm – 9.30pm
Friday – Saturday – 12pm – 10.00pm
370-372 Morningside Road, Edinburgh, EH10 5HS
0131 259 3130