Old World Technique. New Authentic Experience.
At Matto Pizza, we are dedicated to the art and craft of true neapolitan style pizza. Our pizzas are slowly proved and baked in wood-fired oven at 500 degrees for 60 seconds or less. All of our dough is made fresh daily and we source the finest imported Italian products and fresh local ingredients in order to bring you the best possible pizza.
As any Neapolitan will tell you – its all about the crust.
(V) Tomato base, Mozzarella, Basil, Olive Oil
Tomato base, Mozzarella, Ham Hock, Mushroom, Olives, Oregano
Pumpkin Puree base, Mozzarella, Nduja, Gorgonzola, Pumpkin Seeds, Basil
Tomato base, Mozzarella, Pepperoni, Chilli Honey, Basil
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If you want to send us nice things, we spend our time at:
Matto Pizza, 12 Cadzow Place,
Edinburgh, EH7 5SN
You can also drop us a line at email@example.com or using the form below.
Monday – Thursday 1pm – 9.30pm
Friday – 1pm – 10.00pm
Saturday – 12pm – 10.00pm
Sunday – 12pm – 9.30pm
12 Cadzow Place, Edinburgh, EH7 5SN